Categories

Categories

Account Navigation

Account Navigation

Currency - All prices are in AUD

Currency - All prices are in AUD
 Loading... Please wait...
Vermont Kitchen Supply

Categories

Categories

Best Carmel Sauce

Best Carmel Sauce

 

½ cup white sugar

1 cup water

¼ # butter

½ cup brown sugar

2 Tbsp flour

1 tsp vanilla

 

Whisk together dry ingredients. Add to water and vanilla. Add butter. Cook on stove 5-10 minutes until thickened. Add nuts, raisins. Makes about 2 cups of sauce. Good sauce without using heavy cream.

 

Florence Rudio

Queensbury, NY