Product Overview
Soft cheese knife with perforated holes in the blade prevent soft cheese from sticking and forked end picks up cheese. Stainless steel blade with and acacia hardwood handle for a classic look and feel.
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Recipes
- Appetizers
- Breakfast and Brunch
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Dessert
- Bloomin' Apples
- Roasted Rhubarb Cobbler
- BA's Best Strawberry Shortcake
- Creme Brulee
- Banana Cake
- Bread Pudding
- Brigadeiros
- Cinnamon Apple Crisp
- Simply Blueberry Sorbet
- Candied Pecans
- Carrot Cake
- Old-Fashioned Lattice-Top Apple Pie
- Panna Cotta with Strawberries and Balsamic Vinegar
- Apple-Ginger Upside Down Cake
- Cookies, Brownies, Bars, and S'mores
- Ginger-Cream Tart with Rasperries
- Holiday Sugar Cookies
- Sangria Jell-O Salad
- Vanilla Pear Clafoutis
- Apple Bundt Cake
- Ice Cream and Sorbet
- Pear and Almond Clafouti
- Pecan Sables
- Sweet Ricotta Cheese Tart
- Blueberry Pudding Cake
- Pizzas
- Main Dishes
- Salads
- Sides
- Soups and Stews
- Other favorites
- 802.362.0111
