For People Who Love To Cook
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Vermont Kitchen Supply News


The ladies of VKS would like to thank everyone who entered the Name our Mascot Contest. We have had so much fun reading the nominations but, sadly, we can only choose one. From this day forward our mascot will be known as... CHUCK!
Thank you to RD Services for giving our sweet friend a name.




TOP 20 TUESDAY: The Dorset Scrubbie
These scrubbies have lived on our counter for years! But do you know the story behind them? My dear friend gave me one when I had stopped by to visit one day. She said that her friend and old neighbor had made them and given her a bunch. I couldn't imagine that it could work as well as she insisted it did. It didn't - it was BETTER!! After using it, I contacted the crafter and asked if she would sell them to me. The rest is history. We just got in lots of spring colors available in store and online:


On the Blog...

Let's will this winter away by putting away our slow cookers and dutch ovens, and let's file away those soup and stew recipes until next fall. As the days get longer and the temperatures slowly increase we all start making the transition from heavy food eating hermits to salad craving, fresh air enthusiasts.  




TOP 20 TUESDAY: Kuhn Rikon USA Paring Knives
These paring knives are the perfect handy all-purpose knife for your kitchen prep-tasks. Kerry loves the sharp carbon steel blade and how easy they are to sharpen. The nonstick coating ensures that your food will release from the blade making cutting easier. The best part? They're only $9.99! These knives come in a variety of colors and patterns and include a matching sheath. Available in our store & online: