Best Carmel Sauce

Best Carmel Sauce


½ cup white sugar

1 cup water

¼ # butter

½ cup brown sugar

2 Tbsp flour

1 tsp vanilla


Whisk together dry ingredients. Add to water and vanilla. Add butter. Cook on stove 5-10 minutes until thickened. Add nuts, raisins. Makes about 2 cups of sauce. Good sauce without using heavy cream.


Florence Rudio

Queensbury, NY