Soapstone Brie Pan with decorative copper band and copper handles. This pan can be used on the stove top or in the oven. It was designed for heating brie, which, once the brie is out of the oven, will stay warm for an exceptionally long period of time. You can also use the pan for frittatas, pies, omelets and more. Cooing with soapstone requires little oil, allowing the floor of the food to emerge naturally and preserves all of its nutritional qualities. Plating is not required in that the piece is so attractive the it can be brought directly from the stove top or oven to the table
